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You are here: Product Catalog > Refractometers > Digital Refractometer Guide

Refractometers - Digital Wine (0-50% Brix)

 
 
Laval Lab offers a complete range of refractometers for wine analysis.

There are refractometers for 0-50% Brix, 0-27° Baumé or 0-25% V/V potential alcohol volume.

These refractometers are easy to use, rugged, portable and water resistant. They are suitable for measurements in the lab or in the field.

Features:

  • Dual display - measurement and temperature
  • Single point calibration with distilled or de-ionized water
  • Automatic temperature compensation
  • IP 65 waterproof protection

wine refractometer
 Specifications

HI 96811

HI 96812

HI 96813

 Range Sugar Content  0-50% Brix 0-27 °Baumé 0 - 50% Brix
0.0-25.0% V/V Potential Alcohol
Temperature 0 - 80°C (32 - 176°F)
 Resolution Sugar Content  ± 0.1% Brix ± 0.1 °Baumé   ± 0.1% Brix
±0.1 % V/V Potential Alcohol
Temperature  ± 0.1°C (± 0.1°F)
 Accuracy
 (@ 20°C)
Sugar Content ± 0.2% Brix ± 0.1 °Baumé  ± 0.1% Brix
±0.2% V/V Potential Alcohol
Temperature  ± 0.3°C (± 0.5°F)
 Temperature Compensation Automatic between 10 - 40°C (50 - 104°F) 
 Measurement Time  Approximately 1.5 seconds
 Minimum Sample Volume  100 µL (to cover prism totally)
 Light Source  Yellow LED
 Sample Cell  SS ring and flint glass prism
 Auto Off  After 3 minutes of non-use
 Enclosure Rating  IP 65
 Battery Type / Battery Life 9V / Approx 5 000 readings 
 Dimensions / Weight  192 x 102 x 67 mm (7.6 x 4 x 2.6") / 420g (14.8 oz)
 



 
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